Feasibility study for the elaboration of shrimp meat nuggets (litopenaeus vannamei) enriched with quinoa (chenopodium quinoa) as a nutritional alternative for the population of guayaquilaña. (2023). INQUIDE - Ingeniería Química Y Desarrollo, 3(01), 37-44. https://doi.org/10.53591/iqd.v3i01.1737