Zamora Velásquez RB, La Mota Hurel GA, Barahona Cedeño JB. Use of the trumpet fish (Aulostomus strigosus) for the preparation of a substitute product for eel sauce and development of a culinary proposal in the city of Guayaquil. INQUIDE [Internet]. 2023 Feb. 1 [cited 2024 Nov. 21];3(01):56-63. Available from: https://revistas.ug.edu.ec/index.php/iqd/article/view/1745