Méndez Bravo, M. A., Bayas Córdova , Y. E. and Manotoa Reyes, M. G. (2024) “Feasibility study for the implementation of a food and beverage company aimed at the service of initial training educational establishments”., Ingeniería Química y Desarrollo, 4(02), pp. 31–39. Available at: https://revistas.ug.edu.ec/index.php/iqd/article/view/1372 (Accessed: 24 November 2024).