ZALAMEA MONINA, Luis Felipe; GARCÍA CHOEZ, Luis Agustín; MALDONADO LÓPEZ, Jorge David. Elaboration and characterization of a battered food, Frozen from earberry (Solanum melongena). Ingeniería Química y Desarrollo, [S. l.], v. 2, n. 01, p. 29–35, 2022. DOI: 10.53591/iqd.v2i1.2102. Disponível em: https://revistas.ug.edu.ec/index.php/iqd/article/view/1805. Acesso em: 22 dec. 2024.