CALISAYA CHAMBI, Sara Abigail; COAQUIRA MAMANI, Nuria Sumaira; PADILLA CACERES, Tania Carola; MAQUE MAMANI, Sulsy Sally. Efecto antibacteriano del extracto de ajo (allium sativum) y té verde (camelia sinensis) sobre streptococcus mutans a las 24 y 48 horas en placa bacteriana bucal: Antibacterial effect of garlic (allium sativum) and green tea (camelia sinensis) extract on streptococcus mutans at 24 and 48 hours in buccal bacterial plaque. Revista Científica ESPECIALIDADES ODONTOLÓGICAS UG, [S. l.], v. 6, n. 1, p. 1–9, 2023. DOI: 10.53591/eoug.v6i1.1628. Disponível em: https://revistas.ug.edu.ec/index.php/eoug/article/view/58. Acesso em: 3 jul. 2024.